Four-Piece Pompano Fillet with Skin
Default unit: pcs · Less common product
Description
Pompano fillet is a white, tender piece of medium‑sized fish with a delicate, almost flaky skin. It is commonly grilled, baked, or pan‑seared in butter.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
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