Four-Cheese Italian Blend
Default unit: pcs · Less common product
Description
A blend of grated Italian cheeses, typically Parmesan, Gorgonzola, Mozzarella and Provolone. It is used to flavor pastas, pizzas, casseroles and risottos.
Nutrition
(per 100g)
Calories350
Protein20г
Fat28г
Carbs2г
Vitamins & minerals
Calcium, vitamin A, vitamin B12
How to choose
Select a blend in an undamaged bag, with uniform color and no ammonia odor; note the production date and fat content.
How to store
Keep refrigerated at 2–4 °C in an airtight package, use within 7 days after opening; can be frozen for up to 2 months.
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