Fondor German Seasoning
Default unit: pcs · Less common product
Description
Fondor seasoning is a dry spice blend typical of German cuisine, containing salt, dried garlic, onion, paprika, and aromatic herbs. It is added in small amounts to meat, soups, sauces, and vegetable dishes to boost flavor.
Nutrition
(per 100g)
Calories300
Protein5г
Fat10г
Carbs45г
Vitamins & minerals
Sodium (salt), Vitamin C, Iron
How to choose
Choose an intact package where the blend is free of clumps and retains a strong aroma; check the production date and best‑before date.
How to store
Store in a cool, dry place in an airtight container, away from direct sunlight; use within 12 months after opening.
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