Flavoured Couscous
Default unit: pcs · Less common product
Description
Flavoured couscous is a quick‑cooking wheat semolina that has been pre‑seasoned with herbs, spices or aromatic oils. It is served as a side dish or a base for salads and Mediterranean‑style meals.
Nutrition
(per 100g)
Calories380
Protein13г
Fat2г
Carbs78г
Vitamins & minerals
Vitamins B1, B3, folate; minerals iron, magnesium
How to choose
Check that the package is intact and the couscous has a uniform color with no clumps. The best‑before date should be far off, and the aroma should be natural, not chemical.
How to store
Store in a dry, cool place in an airtight container, away from moisture. Once opened, use within 6‑12 months.
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