Flavored Breadcrumbs
Default unit: g · Less common product
Description
Flavored breadcrumbs are finely ground toasted bread mixed with a blend of herbs, spices, and sometimes butter or cheese. They are used to add seasoned crunch to casseroles, meatballs, and as a coating for fried foods.
Nutrition
(per 100g)
Calories350
Protein12г
Fat5г
Carbs70г
Vitamins & minerals
Vitamin B1, Vitamin B2, Iron
How to choose
Select breadcrumbs that are uniformly golden, free of clumps, and have a strong, appealing spice scent.
How to store
Keep in a sealed package in a cool, dry pantry; after opening, refrigerate to maintain crispness.
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