Lasagna Noodles
Default unit: pcs · Less common product
Description
Lasagna sheets are wide, flat pasta sheets that are usually boiled to al‑dente and layered in casseroles. They form the backbone of classic Italian lasagna and many Ukrainian‑style baked pasta dishes.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1, B3, B6, folate, iron
How to choose
Look for sheets without cracks or color changes; they should be uniformly thick and display a clear best‑by date.
How to store
Store in a cool, dry place in an airtight package; once opened keep in a sealed container to prevent moisture.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App