Fire Roasted Peeled and Seeded Poblano Chili
Default unit: pcs · Less common product
Description
Fire‑roasted, peeled and seeded poblano chilies have a mild, slightly smoky flavor with moderate heat. They are ideal for sauces, stuffing, and Mexican cuisine.
Nutrition
(per 100g)
Calories25
Protein1г
Fat0.2г
Carbs5г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, potassium
How to choose
Choose peppers with a deep dark‑green color, intact skin, and no soft spots; they should feel firm.
How to store
Store in the refrigerator in an airtight container for up to 7 days, or freeze in bags for up to 3 months.
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