Fine Cracker Crumbs
Default unit: g · Less common product
Description
Fine Cracker Crumbs are very small pieces of dry crackers, often used as a breadcrumb substitute for coating, thickening sauces, or adding texture to baked goods. Their neutral flavor blends well with a variety of dishes.
Nutrition
(per 100g)
Calories452
Protein7.2г
Fat15.1г
Carbs70.3г
Vitamins & minerals
Vitamin B1, Vitamin B2, Niacin, Iron
How to choose
Choose crumbs that are light‑colored, uniformly fine, and free of clumps or added seasonings.
How to store
Store in an airtight container in a cool, dry place away from direct sunlight.
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