Low‑Fat Sharp Cheddar Cheese
Default unit: pcs · Less common product
Description
Low‑fat sharp cheddar cheese is a reduced‑fat version of the classic cheddar, made from skimmed milk. It retains the characteristic sharp flavor while providing far fewer calories and fat, ideal for health‑conscious cooking.
Nutrition
(per 100g)
Calories210
Protein30г
Fat10г
Carbs2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12, Riboflavin (B2), Phosphorus
How to choose
Select a block with a bright orange color, free of dry spots, and a pleasant fresh‑milk aroma.
How to store
Keep refrigerated at 2‑4 °C, wrapped in parchment or dedicated packaging to prevent drying and absorption of other odors.
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