Fat-Free White Chicken Meat
Default unit: pcs · Less common product
Description
Fat‑free white chicken meat is lean, skinless chicken breast meat that contains virtually no fat. It is commonly used in diet dishes, salads, soups and casseroles.
Nutrition
(per 100g)
Calories110
Protein23.1г
Fat0.5г
Carbs0г
Vitamins & minerals
Vitamin B3 (niacin), B6; minerals phosphorus, selenium, potassium
How to choose
Look for meat with no visible fat streaks, light pink color, minimal liquid in the package, and low sodium content.
How to store
Store in the refrigerator at 0‑2 °C for up to 2 days; for longer storage, freeze in an airtight container.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App