Fat-Free Mozzarella Cheese
Default unit: g · Less common product
Description
A low‑fat, soft mozzarella made from skimmed cow’s milk, ideal for salads, pizza and other dishes where a milder texture is desired.
Nutrition
(per 100g)
Calories150
Protein22г
Fat0.5г
Carbs3г
Vitamins & minerals
Calcium, Phosphorus, Vitamin B12, Vitamin A
How to choose
Choose cheese that is uniformly white, free of excess moisture, and without any sour or off smells.
How to store
Store in an airtight container in the refrigerator for 5–7 days; for longer storage freeze in a freezer‑safe bag.
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