Fat‑Free Garlic Bagel Chips
Default unit: pcs · Less common product
Description
Fat‑Free Garlic Bagel Chips are thin, crispy slices of bagel baked without added oil and seasoned with garlic powder. They make a low‑fat snack or a crunchy topping for soups.
Nutrition
(per 100g)
Calories350
Protein8г
Fat1г
Carbs70г
Vitamins & minerals
Vitamin B1, Vitamin B3, iron, dietary fiber
How to choose
Prefer bags where the chips are evenly baked, free of excess crumbs, and have a distinct garlic aroma.
How to store
Store in a sealed bag or container in the refrigerator to keep crispness for 2–3 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App