Fat-Free Chocolate Syrup
Default unit: pcs · Less common product
Description
Fat‑free chocolate syrup is a thick, dark‑brown cocoa‑based sweetener that contains no fat. It’s ideal for drizzling over ice cream, mixing into beverages, or baking when a chocolate flavor is desired without extra calories.
Nutrition
(per 100g)
Calories210
Protein0.5г
Fat0г
Carbs53г
Vitamins & minerals
Negligible vitamins; trace calcium
How to choose
Pick syrup with a dark‑brown, uniform consistency, no sediment, and note the sugar content and absence of fat.
How to store
Store in a cool, dry place before opening; after opening keep refrigerated in a sealed bottle for 1‑2 weeks.
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