Extra‑Wide Lasagna Noodles
Default unit: pcs · Less common product
Description
Extra‑wide lasagna noodles are broad sheets of pasta, typically made from durum wheat, designed for layering in baked dishes. They form the foundation of classic lasagna, pairing with meat, cheese, and tomato sauces.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Iron
How to choose
Choose sheets that are whole, uniformly yellowish, free of cracks or moisture, and check the best‑before date.
How to store
Store in a cool, dry place in an airtight package; after opening keep in a sealed container.
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