Evaporated Skim Milk
Default unit: pcs · Less common product
Description
Evaporated skim milk is a concentrated dairy product made by removing part of the water from non‑fat cow's milk. It has a creamy texture, mild milky flavor, and is commonly used in baking, sauces, and low‑fat beverages.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, Vitamin D (usually fortified), Vitamin A (usually fortified)
How to choose
Check the expiration date and ensure the can is intact. The milk should be smooth, free of lumps, and have a pleasant milky aroma.
How to store
Store unopened cans in a cool, dry pantry. Once opened, keep the milk refrigerated in a sealed container and use within five days.
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