Erythritol
Default unit: pcs · Less common product
Description
Erythritol is a natural, zero‑calorie sweetener that provides about 70 % of the sweetness of sucrose. It is commonly used in low‑calorie baked goods, desserts, and beverages because it does not raise blood glucose.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs100г
Vitamins & minerals
Contains no significant vitamins or minerals
How to choose
Choose a fine white crystalline powder free of lumps and off‑odors; avoid material that feels damp or clumped.
How to store
Store in an airtight jar in a dry, cool place away from moisture; for long‑term storage you may keep it in the refrigerator.
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