Enriched All-Purpose Flour
Default unit: pcs · Less common product
Description
Enriched all‑purpose flour is a versatile wheat flour fortified with vitamins and minerals, enhancing its nutritional profile while retaining its functional properties. It is ideal for bread, cookies, pancakes and other baked goods.
Nutrition
(per 100g)
Vitamins & minerals
Iron, vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin), folic acid
How to choose
Choose flour free of lumps, with a uniform white color, check the best‑before date, and avoid packages with damaged caps.
How to store
Store in a dry, dark place in a sealed bag or container; for extended storage you may refrigerate.
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