Ener‑G Egg Substitute
Default unit: pcs · Less common product
Description
Ener‑G Egg Substitute is a dry powder that, when reconstituted with water, mimics the texture and binding properties of chicken eggs. It is suitable for baking, omelets and any dish that calls for eggs, especially in vegan cooking.
Nutrition
(per 100g)
Calories350
Protein45г
Fat1г
Carbs30г
Vitamins & minerals
Vitamin B12, iron, calcium
How to choose
Choose a gluten‑free product with minimal additives, check the expiration date, and verify the presence of soy or pea if you have allergies.
How to store
Store the dry powder in an airtight container in a cool, dry place, away from moisture; keep the lid tightly sealed after each use.
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