Elmlea Double Cream
Default unit: pcs · Less common product
Description
Elmlea Double Cream is a plant‑based substitute for double cream, made from vegetable oil and stabilisers, offering a rich texture for sauces, desserts and baking.
Nutrition
(per 100g)
Calories250
Protein1г
Fat25г
Carbs5г
Vitamins & minerals
Vitamin A, Vitamin D
How to choose
Check the best‑before date, avoid products containing trans fats, and choose the “low‑fat” version if an even lower fat content is desired.
How to store
After opening, keep refrigerated in a sealed container and use within 7 days.
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