El Pastor Goat Cheese
Default unit: pcs · Less common product
Description
El Pastor goat cheese is a traditional Spanish soft cheese made from goat’s milk, featuring a mild aroma and creamy texture, ideal for cheese boards and pasta dishes.
Nutrition
(per 100g)
Calories260
Protein13.8г
Fat22г
Carbs2.2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B2 (Riboflavin), Vitamin D
How to choose
Choose cheese with a smooth, creamy interior and a clean white rind free of cracks; it should have a fresh, mild aroma without any sour or ammonia notes.
How to store
Keep refrigerated at 4 °C, wrapped in parchment paper and then foil or in an airtight container; consume within 1–2 weeks, or freeze for up to 2 months.
Recipes with El Pastor Goat Cheese
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