Egg‑Free Fettuccine Pasta
Default unit: pcs · Less common product
Description
Egg‑Free Fettuccine is a dry durum‑wheat pasta that contains no egg. It works well in vegan recipes and pairs nicely with quick tomato or cream‑based sauces.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate (B9), Iron
How to choose
Choose pasta strands that are intact, with a uniform golden‑yellow color and no off‑odors. The package should be unopened and free of moisture.
How to store
Store in a cool, dry place in an airtight container after opening; keep away from moisture and direct sunlight.
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