Edible Carnation
Default unit: pcs · Less common product
Description
Edible carnation is a fragrant flower commonly added to salads, desserts, and drinks for its bright colour and subtle floral taste.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.5г
Carbs5г
Vitamins & minerals
Vitamin C, vitamin A (beta‑carotene), potassium
How to choose
Select fresh flowers with bright petals, no yellowing or wilting, and a pleasant fragrance.
How to store
Keep in the refrigerator in a container with a damp paper towel and use within 2–3 days.
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