Dungeness Crab Meat
Default unit: g · Common product
Description
Dungeness crab meat is tender white flesh with a subtle briny flavor. It is commonly used in salads, chowders, and pasta dishes.
Nutrition
(per 100g)
Calories82
Protein18г
Fat0.9г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Selenium, Zinc, Copper
How to choose
Pick white, firm meat without slime or off‑smell; blocks should be intact and dry.
How to store
Store refrigerated at 0‑2 °C in a sealed container for 1‑2 days, or freeze at –18 °C for up to 2 months.
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