Dry White Champagne
Default unit: pcs · Less common product
Description
Dry white Champagne is a classic brut sparkling wine with low sugar content (up to 12 g/L). It offers a fresh, clean palate with hints of green apple and citrus, perfect with seafood, salads, and fried dishes.
Nutrition
(per 100g)
Vitamins & minerals
Potassium, vitamin B6, antioxidants (polyphenols)
How to choose
Choose a bottle with a clear pale‑gold hue, fine persistent bubbles, and a label marked “Brut”. Quality is indicated by a clean aroma and the absence of overt sweetness.
How to store
Store the unopened bottle in a cool, dark place on its side. Once opened, reseal tightly and keep refrigerated; consume within 2–3 days for best flavor.
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