Dry White Bread Cubes
Default unit: pcs · Less common product
Description
Dry white bread cubes are toasted white bread cut into uniform cubes, commonly used for making croutons, breading, or as a breadcrumb base in meat fillings.
Nutrition
(per 100g)
Calories250
Protein9г
Fat3г
Carbs45г
Vitamins & minerals
Thiamine (Vitamin B1), Niacin (Vitamin B3), Iron
How to choose
Select bread without crust and free of mold. It’s best to use fresh white bread and toast it yourself to avoid unnecessary additives.
How to store
Keep in an airtight container in a dry, cool place. For long‑term storage, freeze the cubes.
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