Dry Wheat Noodles
Default unit: pcs · Less common product
Description
Dry wheat noodles are a traditional pasta made from wheat flour. They have a firm texture and hold sauces well.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1, B3, folic acid, iron
How to choose
Look for pasta without cracks, with uniform color and no stale odor; check the expiration date.
How to store
Keep in a dark, dry pantry in the original package or an airtight container, away from moisture.
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