Dry Steak Seasoning
Default unit: pcs · Less common product
Description
Dry steak seasoning is a blend of dried herbs, spices and salt crafted to enhance the flavor of meat. It is sprinkled on steaks before grilling or roasting to create a fragrant crust.
Nutrition
(per 100g)
Calories250
Protein5г
Fat10г
Carbs45г
Vitamins & minerals
Vitamin A, Vitamin C, iron
How to choose
Make sure the blend has a strong aroma, is completely dry, and shows clear herb notes.
How to store
Store in an airtight jar in a cool, dry place, avoiding heat and sunlight.
Recipes with Dry Steak Seasoning
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