Dry Spice Blend
Default unit: pcs · Less common product
Description
A dry spice blend is a versatile mixture of dried spices used to season meat, fish, vegetables, and sauces, providing a rich aroma. Common ingredients include paprika, cumin, coriander, clove, and other herbs.
Nutrition
(per 100g)
Calories300
Protein10г
Fat5г
Carbs60г
Vitamins & minerals
Minimal vitamins; contains sodium from added salt.
How to choose
Look for a homogeneous blend without lumps, with a fragrant spice aroma that has not faded.
How to store
Keep in a sealed jar in a cool, dark place away from direct sunlight.
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