Dry Seasoned Bread Crumbs
Default unit: g · Less common product
Description
Dry seasoned bread crumbs are finely milled toasted bread seasoned with salt and a mix of herbs and spices. They are ideal for breading, binding, and adding extra flavor to baked or fried dishes.
Nutrition
(per 100g)
Calories350
Protein12г
Fat5г
Carbs60г
Vitamins & minerals
Vitamin B1, Vitamin B2, Niacin, Iron
How to choose
Pick breadcrumbs with an even color, no lumps or excess moisture, and check the ingredient list for unnecessary additives.
How to store
Store in a tightly sealed bag in a cool, dry location; for long‑term storage, move to the refrigerator or freezer.
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