Dry Roasted Peanuts
Default unit: pcs · Less common product
Description
Dry roasted peanuts are peanuts that have been roasted without added oil, resulting in an intensified flavor and crunchy crust. They are used in confectionery, sauces, salads, and as a quick snack.
Nutrition
(per 100g)
Calories585
Protein24г
Fat49.2г
Carbs16.1г
Vitamins & minerals
Vitamin E, niacin (Vitamin B3), folate, magnesium, phosphorus
How to choose
Select nuts with an even golden color, free of moisture or mold, and a characteristic roasted‑nut aroma.
How to store
Store in an airtight container in a cool, dry place; after opening refrigerate to maintain crunchiness.
Recipes with Dry Roasted Peanuts
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
