Dry Roasted Peanuts
Default unit: pcs · Less common product
Description
Dry roasted peanuts are peanuts heated without added oil, giving them a crisp texture and a distinctive roasted flavor. They are ideal for snacks, salads, sauces, and Asian‑style dishes.
Nutrition
(per 100g)
Calories560
Protein26г
Fat48г
Carbs16г
Vitamins & minerals
Vitamin E, niacin (Vitamin B3), magnesium, phosphorus, potassium
How to choose
Choose peanuts that are uniformly golden, free of dark spots, have no off‑notes of rancidity, and show no cracked shells.
How to store
Keep in an airtight container in a cool, dry place; for long‑term storage, refrigerate to prevent rancidity.
Recipes with Dry Roasted Peanuts
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