Dried Red Pepper
Default unit: g · Less common product
Description
Dried red peppers are whole or sliced pods of sweet‑to‑hot red chili that retain a vivid color and concentrated flavor, commonly rehydrated for sauces, stews, or ground into flakes.
Nutrition
(per 100g)
Calories282
Protein9г
Fat13г
Carbs55г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin B6, Calcium, Iron
How to choose
Pick dried red peppers that are uniformly bright red, with no blemishes, mold, or excessive brittleness.
How to store
Keep in a sealed container away from light and heat; they stay fresh for about a year.
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