Dry Italian Seasoning
Default unit: pcs · Less common product
Description
Dry Italian seasoning is a blend of dried herbs, spices and aromatic ingredients that imparts a Mediterranean flavor to dishes with minimal effort.
Nutrition
(per 100g)
Calories260
Protein8г
Fat5г
Carbs45г
Vitamins & minerals
Vitamin A (from carotenoids), vitamin C, iron, calcium
How to choose
Choose a fragrant, clump‑free blend; the aroma should be strong without a bitter aftertaste; check the best‑before date.
How to store
Store in an airtight container in a dry, dark place at room temperature – up to 12 months.
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