Dry Italian Herb Seasoning
Default unit: pcs · Less common product
Description
Dry Italian herb seasoning is an aromatic blend of dried Italian herbs such as oregano, basil, rosemary and thyme, enhancing the flavor of salads, meats, fish and vegetables.
Nutrition
(per 100g)
Calories250
Protein7г
Fat4.5г
Carbs44г
Vitamins & minerals
Vitamin A, vitamin K, iron, magnesium
How to choose
Prefer a blend with a bright aroma and no clumps; ensure it contains only natural herbs without unnecessary additives.
How to store
Store in an airtight glass or plastic jar in a dry, dark place at room temperature – up to 12 months.
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