Dry Basil
Default unit: pcs · Less common product
Description
Dry basil consists of dehydrated basil leaves that retain a concentrated aroma and flavor. It is used in spice blends, sauces, and stewed dishes.
Nutrition
(per 100g)
Calories295
Protein22.6г
Fat8г
Carbs60.5г
Vitamins & minerals
Vitamin K, Vitamin A (beta‑carotene), Vitamin C, calcium, iron
How to choose
Choose dry basil that is free of moisture, bright in color and aroma, and shows no signs of mold or insects.
How to store
Store in an airtight glass jar in a cool, dark place, keeping moisture away.
Recipes with Dry Basil
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