Dried Whole Milk
Default unit: pcs · Less common product
Description
Dried whole milk is a powdered product obtained by spray‑drying whole milk, retaining its fat, protein and lactose. It is used in baking, sauces and to reconstitute milk for drinks.
Nutrition
(per 100g)
Calories496
Protein26.3г
Fat27г
Carbs38.2г
Vitamins & minerals
Vitamin A, D, B2 (riboflavin), calcium
How to choose
Look for a white, uniform powder without lumps or off‑odors; check the expiration date.
How to store
Keep in a sealed package in a cool, dry place; once opened, refrigerate and use within 3–4 months.
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