Dried Uncooked Noodles
Default unit: pcs · Less common product
Description
Dried uncooked noodles are dry, unboiled strips of dough that become soft and elastic after cooking. They are used in Asian dishes, soups, salads, and as a side.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs70г
Vitamins & minerals
B‑vitamins (thiamin, niacin), iron
How to choose
Check for unchanged color, no cracks or insect damage; the package should be intact and undamaged.
How to store
Keep in a dry, dark place in a sealed package, avoiding moisture and high temperatures.
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