Dried Potatoes
Default unit: pcs · Less common product
Description
Dried potatoes are potatoes that have been dehydrated, preserving their flavor and a high concentration of starch. They are used in soups, stews, or rehydrated as a quick snack.
Nutrition
(per 100g)
Calories350
Protein7г
Fat0.5г
Carbs80г
Vitamins & minerals
Vitamin C, Potassium, Vitamin B6
How to choose
Look for dry potatoes that are uniformly pale, free of spots and any off‑odor.
How to store
Keep in a sealed package in a dry, cool place; protect from moisture.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App