Dried Marjoram
Default unit: pcs · Less common product
Description
Dried marjoram leaves have a sweet, slightly floral flavor similar to oregano. It is commonly added to sauces, meat dishes, soups, and stews.
Nutrition
(per 100g)
Calories295
Protein14.5г
Fat7г
Carbs55г
Vitamins & minerals
Vitamin C, vitamin A, minerals — calcium, iron, magnesium
How to choose
Look for bright‑green dried leaves with a strong aroma; they should not be dusty or damp.
How to store
Store in an airtight glass jar or zip‑lock bag in a cool, dark place; keep away from sunlight and moisture.
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