Dried Linguine
Default unit: pcs · Less common product
Description
Dried linguine are long, flat Italian pasta made from durum wheat semolina. They cook in 8–10 minutes and retain a firm bite that pairs well with hearty sauces.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), Vitamin B6, iron
How to choose
Look for uniformly colored pasta without breakage and with a fresh wheat aroma; avoid packages that appear damp.
How to store
Keep in a dry, cool pantry in an airtight container, protecting it from moisture and pests.
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