Dried Dandelion Greens
Default unit: pcs · Less common product
Description
Dried dandelion greens are crisp, slightly bitter, rich in vitamins and minerals, suitable for teas, soups, and as a topping for muesli.
Nutrition
(per 100g)
Calories260
Protein20г
Fat2г
Carbs45г
Vitamins & minerals
Vitamin A, Vitamin K, calcium, iron, magnesium
How to choose
Choose uniformly golden‑green leaves without signs of mold or moisture.
How to store
Keep in an airtight container in a cool, dry, dark place at up to 20 °C; protect from moisture.
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