Dried Corn Kernels
Default unit: pcs · Less common product
Description
Dried corn kernels are whole dried corn kernels that, when rehydrated, develop a tender, slightly chewy texture and a sweet, nutty flavor. They are commonly used in pozole, salads, soups, or enjoyed as a snack.
Nutrition
(per 100g)
Calories365
Protein9г
Fat4.5г
Carbs77г
Vitamins & minerals
Vitamin B1 (thiamine), vitamin B3 (niacin), folate, magnesium, potassium
How to choose
Choose kernels that are bright yellow, free of dark spots or damage; they should be whole and dry.
How to store
Keep in an airtight container in a cool, dry place; after opening you may store in the refrigerator to prevent moisture absorption.
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