Dried Bamboo Shoots
Default unit: pcs · Less common product
Description
Dried bamboo shoots are young bamboo stalks that, once rehydrated, develop a crisp texture and a mild, delicate flavor. They are popular in Asian dishes, soups, salads, and stir‑fries.
Nutrition
(per 100g)
Calories300
Protein5г
Fat0.5г
Carbs70г
Vitamins & minerals
Potassium, manganese, vitamin B6, dietary fiber
How to choose
Choose intact, undamaged shoots of uniform colour, with no off‑odour and minimal added salt.
How to store
Keep in an airtight container in a cool, dry place; after opening store in the refrigerator and use within 6 months.
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