Dove Malthouse Flour
Default unit: pcs · Less common product
Description
Dove Malthouse flour is a strong wheat flour for breadmaking, with a higher protein content that provides good structure and rise. It is ideal for breads, rolls and pizza dough.
Nutrition
(per 100g)
Calories350
Protein12.5г
Fat1.5г
Carbs73г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate (B9), Iron, Magnesium
How to choose
Choose flour in an intact, sealed package free of moisture and insects. Check the production date and best‑before; fresher flour gives better aroma and gluten strength.
How to store
Store in a cool, dry place in an airtight container. Whole‑grain varieties benefit from refrigeration or freezing to prevent rancidity.
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