Dollar Roll
Default unit: pcs · Less common product
Description
Dollar rolls are small, soft buns made from white wheat flour, often lightly sweetened and topped with a buttery crust. They are ideal for sliders, sandwiches, or as a side for soups.
Nutrition
(per 100g)
Calories250
Protein7г
Fat5г
Carbs45г
Vitamins & minerals
Vitamin B1, Vitamin B2, Niacin, Calcium, Iron
How to choose
Look for rolls with an even golden crust, no cracks, and a fluffy, aromatic interior.
How to store
Keep in an airtight container at room temperature for up to two days, or freeze in a bag to retain freshness.
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