Dipping Caramel
Default unit: pcs · Less common product
Description
Dipping Caramel is a smooth, thick caramel sauce intended for dipping fruit, cookies or cakes. Its flavor blends sugar sweetness with a subtle buttery note.
Nutrition
(per 100g)
Calories350
Protein1.5г
Fat4.5г
Carbs80г
Vitamins & minerals
Vitamin A – trace amounts; calcium – small amount.
How to choose
Choose a caramel with a smooth, glossy texture and no lumps; the flavor should be clean without a bitter aftertaste.
How to store
After opening, keep refrigerated in an airtight container; before use gently warm in a water bath or microwave to achieve desired consistency.
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