Dinner Roll Dough

Default unit: pcs · Less common product

Description

A dough formulated for soft dinner rolls, typically containing flour, yeast, sugar, salt, butter and milk, and ready to be shaped and baked.

(per 100g)

Calories250

Protein7г

Fat5г

Carbs45г

Vitamin B1, B2, iron, calcium

Choose dough that is elastic, free of dry spots, and has a pleasant yeasty aroma; the use‑by date should be no older than 10 days.

If frozen, keep at –18 °C and thaw in the refrigerator for 12‑24 hours before use. If refrigerated, store at 0‑4 °C and use within 7‑10 days.

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App