Dil Cheese
Default unit: pcs · Less common product
Description
Dil cheese is a soft white Turkish cheese with a mild, slightly tangy flavor that melts well. It is commonly used in salads, sandwiches, casseroles, and pizzas.
Nutrition
(per 100g)
Calories280
Protein20г
Fat22г
Carbs2г
Vitamins & minerals
Calcium, vitamin A, vitamin B12, phosphorus
How to choose
Look for a soft white cheese without excess moisture spots, a pleasant mild tangy scent, and no excessive grainy texture.
How to store
Keep in the refrigerator at 1–4 °C, in an airtight container or wrapped in a damp cloth to prevent drying.
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