Dijon Mustard
Default unit: pcs · Less common product
Description
Dijon mustard is a smooth, piquant mustard made from brown mustard seeds, white wine, and spices, widely used in sauces, marinades, and as a condiment for meat and fish.
Nutrition
(per 100g)
Calories110
Protein5.3г
Fat6.5г
Carbs5г
Vitamins & minerals
Vitamin E, selenium, magnesium
How to choose
Prefer jars with a smooth, uniform paste, no separation, and a pleasant sharp aroma.
How to store
Refrigerate after opening; unopened, it can be kept in a cool dark place for up to 6 months.
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