Diced Tomatoes
Default unit: pcs · Common product
Description
Tomatoes cut into small cubes, fresh or canned, with juicy flesh and a mild acidity. Used in sauces, stews, salads and soups.
Nutrition
(per 100g)
Calories18
Protein0.9г
Fat0.2г
Carbs3.9г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), lycopene, potassium
How to choose
For fresh tomatoes choose firm, bright‑red fruits without cracks; for canned, select cans without dents and with clear liquid.
How to store
Store fresh tomatoes at room temperature until ripe, then refrigerate after cutting for 2‑3 days. Canned tomatoes keep in a cool, dry pantry; once opened, refrigerate for 3‑4 days.
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